F1 Hybrid Chilli SB 35 Parvati seeds require well-drained, fertile soil and warm temperatures (25-30°C) for germination. Once seedlings grow, transplant them into sunny spots with regular watering and fertilizer, ready for harvest in 70-90 days.
4 in stock
4 in stock
We want you to be happy with your purchase and we apologize if it is not. For whatever reason that you are not satisfied, we would be most happy to provide exchanges and returns for all items purchased from us if the following conditions are met.
All exchanges and returns would need to be raised within 10 days of the invoice date for Singaporeorders, and 20 days for overseas orders. For local deliveries, there is an option to exchange at any of our boutiques within Singaporeor through our online portal at www.company.com. All requests for returns however, would need to be strictly made online at www.company.com for both local and overseas deliveries.
All exchanges and returns would need to be raised within 10 days of the invoice date for Singaporeorders, and 20 days for overseas orders. For local deliveries, there is an option to exchange at any of our boutiques within Singaporeor through our online portal at www.company.com. All requests for returns however, would need to be strictly made online at www.company.com for both local and overseas deliveries.
Prepare Soil and Containers: Use well-drained, fertile soil with a pH of 6.0-7.0. You can start seeds in seed trays or small pots with seed-starting mix.
Planting Seeds: Sow seeds about 0.5 cm deep. Keep the soil moist but not soggy, and place in a warm area (25-30°C) for optimal germination, which typically takes 7-14 days.
Transplanting: Once seedlings develop 2-3 leaves, harden them off by gradually exposing them to outdoor conditions, then transplant them into the garden or larger containers, spacing plants 18-24 inches apart.
Care: Water regularly, use a balanced fertilizer every 3-4 weeks, and ensure they get 6-8 hours of sunlight daily. Prune dead leaves and protect from pests.
Harvest: Harvest the peppers in 70-90 days, once they reach the desired color and size
Prepare Soil and Containers: Use well-drained, fertile soil with a pH of 6.0-7.0. You can start seeds in seed trays or small pots with seed-starting mix.
Planting Seeds: Sow seeds about 0.5 cm deep. Keep the soil moist but not soggy, and place in a warm area (25-30°C) for optimal germination, which typically takes 7-14 days.
Transplanting: Once seedlings develop 2-3 leaves, harden them off by gradually exposing them to outdoor conditions, then transplant them into the garden or larger containers, spacing plants 18-24 inches apart.
Care: Water regularly, use a balanced fertilizer every 3-4 weeks, and ensure they get 6-8 hours of sunlight daily. Prune dead leaves and protect from pests.
Harvest: Harvest the peppers in 70-90 days, once they reach the desired color and size
WEIGHT : 10 GM
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