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Coriander is an annual herb in the family Apiaceae. It is also known as Chinese parsley, dhania, or cilantro. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.
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All exchanges and returns would need to be raised within 10 days of the invoice date for Singaporeorders, and 20 days for overseas orders. For local deliveries, there is an option to exchange at any of our boutiques within Singaporeor through our online portal at www.company.com. All requests for returns however, would need to be strictly made online at www.company.com for both local and overseas deliveries.
Coriander is an annual herb in the family Apiaceae. It is also known as Chinese parsley, dhania, or cilantro. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.
1. Timing:
2. Choose the Right Location:
3. Soil Preparation:
4. Sow the Seeds:
5. Watering:
6. Sunlight:
7. Thinning:
8. Fertilization:
9. Pest and Disease Management:
10. Harvesting:
11. Succession Planting:
What are the health benefits of coriander seeds?
Coriander seeds are rich in antioxidants, vitamins A, C, and K, and have anti-inflammatory and digestive health benefits.
How do you plant coriander seeds?
Plant coriander seeds 1/4 inch deep in well-drained soil, spaced about 6 inches apart, in an area that gets full sun to partial shade.
When is the best time to plant coriander seeds?
The best time to plant coriander seeds is in the spring and fall when the temperatures are cooler.
How long does it take for coriander seeds to germinate?
Coriander seeds typically take 7 to 14 days to germinate under optimal conditions.
What pests commonly affect coriander plants?
Common pests affecting coriander plants include aphids, spider mites, and whiteflies.
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