HERB LAVENDER SEEDS
Lavender seeds produce aromatic plants with vibrant purple flowers, ideal for gardens and crafting. They need full sun, well-drained soil, and can take 2-3 weeks to germinate, often requiring cold stratification for best results.
Guaranteed Secured Payment
Description
Description
Growing lavender from seeds requires a bit of patience but can be quite rewarding. Here’s a concise guide:
1. Prepare for Planting
Timing: Start lavender seeds indoors 8-10 weeks before the last frost or sow directly in the garden after the risk of frost has passed.
Soil: Use well-draining soil with a pH of 6.5-7.5. A mix of potting soil and sand or perlite works well.
2. Sow the Seeds
Stratification: For better germination, refrigerate seeds for 4-6 weeks before sowing to mimic winter conditions.
Planting Depth: Sow seeds on the surface of the soil and lightly press them in; do not cover, as they need light to germinate.
Spacing: Space seeds or seedlings about 12-18 inches apart if sowing directly in the garden.
3. Watering
Initial Watering: Mist the soil lightly to keep it consistently moist. Avoid overwatering, as lavender prefers drier conditions.
Ongoing Care: Water sparingly once seedlings emerge, allowing the soil to dry out between waterings.
4. Light Requirements
Sunlight: Lavender requires full sun, so ensure it receives at least 6-8 hours of direct sunlight each day.
5. Care and Maintenance
Fertilizing: Lavender doesn’t need heavy fertilization. A light application of a balanced fertilizer in spring can support growth.
Pruning: Prune lightly after flowering to maintain shape and promote new growth.
6. Harvesting
Timing: Harvest lavender when the buds are just starting to open for the best fragrance. Cut stems with a clean pair of scissors or shears.
Enjoy growing lavender for its fragrant flowers and leaves, perfect for aromatherapy, cooking, and crafts!